Restaurant NOLAN

Restaurant NOLAN

The restaurant menu is inspired by the rich tradition of Jewish cuisine, and the dishes served are prepared in accordance with kosher principles. Therefore the menu is dominated by vegetarian, beef and fish dishes. The Head Chef of Restaurant is Tomasz Dziura.

RESTAURANT MENU

SPECIAL EVENTS

SPECIAL EVENTS

In the Hotel**** King Salomon it is possible to organize special events: weddings, proms, company parties and many other events. The main banquet hall can accommodate up to 120 people, the smaller one up to 40 people. Meet with us and let us prepare your event together.